Description
Chinese cabbage (primarily Brassica rapa) refers to two main groups of leafy vegetables used extensively in Asian cuisine: the barrel-shaped Napa cabbage (Pekinensis Group) and the non-heading Bok choy (Chinensis Group).
R58,00
Chinese cabbage (primarily Brassica rapa) refers to two main groups of leafy vegetables used extensively in Asian cuisine: the barrel-shaped Napa cabbage (Pekinensis Group) and the non-heading Bok choy (Chinensis Group).
4 in stock
Chinese cabbage (primarily Brassica rapa) refers to two main groups of leafy vegetables used extensively in Asian cuisine: the barrel-shaped Napa cabbage (Pekinensis Group) and the non-heading Bok choy (Chinensis Group).
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